(707) 939-9350
Market Days: Saturday
PEOPLE: Karen Waikiki along with 6 part-time and 17 full-time employees
ABOUT: Karen started Primavera in 1991 after years of working as the chef at a Mexican restaurant in Sonoma. All of Primavera's products are made by hand in their commercial kitchen. Corn masa (the main ingredient in tortillas and tamales) is made both fresh from dried corn and from pre-ground corn flour. MORE >