Scream Sorbet Scream SorbetMarket Days: Thursday
PRODUCTS: Sorbet made with local, seasonal produce, nuts and herbs.
PEOPLE: Nate Kurz, Noah Goldner and chef Stephanie Lau, plus 1 full-time employee, 8 part-time, and growing
ABOUT: Scream was founded in January 2008 by Nate Kurz, who wanted to make sorbet out of local, organic, and seasonal produce from and for farmers' markets. MORE >