CUESA | Cultivating a Healthy Food System

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

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CUESA's 25th Birthday Bash

Join us on June 10 at the Ferry Building for the freshest and most delicious party of a quarter century! Read more »

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »

News & Articles

Meet Leigh, CUESA's New Director of Education

Leigh brings deep, interdisciplinary knowledge in education, farming, and the arts to CUESA’s education programs.

Mission Community Market Is Back

Mission Community Market returns on April 5. Check out the lineup of 30+ vendors on opening day!

Programs That Protect and Empower Farmworkers

In honor of National Farmworker Awareness Week (March 24-31), here are just a few organizations and programs that empower and protect our farmworkers.

Oyna Natural Foods Brings Persian Culture and Kuku to the Bay Area

Aisan Hoss and Mehdi Parnia are introducing Persian cuisine to the Bay Area, starting with kuku.

Seasonal Recipes

parsley

Juan Torres, Lolinda

green garlic soup

David Kurtz, Homage

Stems Gratin_ Alison Mountford

Alison Mountford, Ends + Stems

Cameron Stauch, author, Vegetarian Vietnam