CUESA | Cultivating a Healthy Food System

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

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CUESA 2018-2019 Impact Report: Growing Change Together

Together, we are inspiring a world that nourishes all people, local economies, and the living earth. Join us in looking back on what we accomplished together. Read more »

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »

News & Articles

Nahua Pizza Shares a Piece of the Family Pie

Kimberly Gonzales of Nahua Pizza makes deliciously handcrafted, hot-from-the-wood-fired-oven pizzas at CUESA’s Ferry Plaza Farmers Market.

Climate Chaos, Food Solutions

How can farmers and eaters work together to be part of the food solution?

From Brandywine to Green Zebra: A Farmers Market Guide to Tomatoes

Make the most of peak tomato season with these tips.

2019 Guide to Summer Farm Adventures

Craving a back-the-land adventure? We’ve collected a few farm experiences to help you fill your weekends this summer and fall.

Seasonal Recipes

Ginger Hahn, Ginger Elizabeth Chocolates

John McReynolds, Stone Edge Farm Estate Vineyards and Winery