CUESA | Cultivating a Healthy Food System

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Returning April 5, 2018 | SF

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Crumble & Whisk Offers Love and Community, in Cheesecake Form

Love can come in all forms, and for Charles Farriér, owner of Crumble & Whisk, love means cheesecake. Read more »

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »

News & Articles

Dot’s Baking Pantry Bakes Up Sweet Childhood Memories

A local bakeshop at the Jack London Square farmers market serves shoppers a sweet delight in the form of peach cobbler and nostalgia.

Bees, Blooms, and Babes: Scenes of Winter on the Farm

Winter might feel like the quiet season at the farmers market, but vital groundwork is happening on the farm.

CUESA to Become New Operator of Mission Community Market

CUESA to support and grow beloved neighborhood market starting on April 5, 2018.

Crumble & Whisk Offers Love and Community, in Cheesecake Form

Love can come in all forms, and for Charles Farriér, owner of Crumble & Whisk, love means cheesecake.

Seasonal Recipes

AASH-E DOOGH

Hoss Zare, former owner and Executive Chef of Zaré at Fly Trap

STREET-STYLE ALOO PARATHA - rasoi - heena patel

Heena Patel, Rasoi