Seasonality Chart: Seafood | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

This chart represents seafood availability at the Ferry Plaza Farmers Market in San Francisco. Click on the species below to see which fishmongers offer it at the market. Fishing seasons vary from year to year, depending on conditions and quotas. Some species are farmed. All species are on Monterey Bay Aquarium’s Seafood Watch “best choices” or “good alternatives” lists. This chart might not apply outside of Northern California.

You may print and distribute this seasonality chart for noncommercial (free), educational uses. For commercial uses or to adapt or otherwise alter the chart, contact us at info@cuesa.org for permission.

Download a PDF version of the chart »

Legend

  In season and caught or farmed locally in Northern California

  Can be found in the market, but preserved or not caught or farmed locally.

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • June
  • July
  • Aug
  • Sept
  • Oct
  • Nov
  • Dec
Clams
Cod, Black
Crab, Dungeness
Halibut
Lingcod
Oysters
Prawns
Rockfish
Salmon
Sanddabs, Pacific
Sardines
Seabass, White
Squid
Swordfish
Tuna, Albacore

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »