Market Happening | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Market Happening

The Food Shed: Biodiversity

Thursday, August 2, 2018 - 5:00pm, Thursday, August 9, 2018 - 5:00pm, Thursday, August 16, 2018 - 5:00pm, Thursday, August 23, 2018 - 5:00pm, Thursday, August 30, 2018 - 5:00pm

The Food Shed: Food Waste

Sunday, August 5, 2018 - 11:00am, Sunday, August 12, 2018 - 11:00am, Sunday, August 19, 2018 - 11:00am, Sunday, August 26, 2018 - 11:00am

The Food Shed: Biodiversity

Thursday, August 2, 2018 - 5:00pm, Thursday, August 9, 2018 - 5:00pm, Thursday, August 16, 2018 - 5:00pm, Thursday, August 23, 2018 - 5:00pm, Thursday, August 30, 2018 - 5:00pm

CUESA Volunteer Orientation, San Francisco

Wednesday, September 5, 2018 - 6:00pm to 7:30pm

"Iron Chef Challenge" Samples from the Students at the International Culinary Center

Saturday, October 6, 2018 - 12:00pm to 12:30pm

Michael Solomonov & Steven Cook, co-owners of Zahav and co-authors of Israeli Soul, in conversation with Sarah Fritsche of the San Francisco Chronicle

Saturday, November 10, 2018 - 9:30am to 10:15am

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »