Market to Table Demo | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Market to Table Demo

Ferry Plaza

George Meza, Onsen, featuring Eatwell Farm

Saturday, April 27, 2019 - 10:30am to 11:15am
Ferry Plaza

Gayle Pirie, Foreign Cinema and author of The Foreign Cinema Cookbook, featuring City Bees

Saturday, April 27, 2019 - 12:00pm to 12:45pm
Ferry Plaza

Elizabeth Minchilli, author, The Italian Table: Creating Festive Meals For Family and Friends

Saturday, May 4, 2019 - 10:30am to 11:15am
Ferry Plaza

Jennifer Dewasha, ONE65

Saturday, May 4, 2019 - 12:00pm to 12:45pm
Ferry Plaza

Abra Berens, author, Ruffage

Saturday, May 11, 2019 - 10:30am to 11:15am
Ferry Plaza

Janet Fletcher, author, Wine Country Table: With Recipes that Celebrate California's Sustainable Harvest

Saturday, May 11, 2019 - 12:00pm to 12:45pm
Ferry Plaza

Rick Hackett, featuring Allstar Organics

Saturday, May 18, 2019 - 10:30am to 11:15am
Ferry Plaza

Jamie Purviance, author, Weber's Ultimate Grilling

Saturday, June 1, 2019 - 10:30am to 11:15am
Ferry Plaza

Leo Batoyon, Douglas, featuring K & J Orchards

Saturday, June 1, 2019 - 12:00pm to 12:45pm
Ferry Plaza

Cyrille Pannier & Ashanti Young, MKT at the Four Seasons

Saturday, June 15, 2019 - 10:30am to 11:15am

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »