Market to Table Demo | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Market to Table Demo

Ryan Shelton, Merchant Roots

Saturday, August 25, 2018 - 10:30am to 11:15am

Andrew Seidman, The Peach Jamboree

Saturday, August 25, 2018 - 12:00pm to 12:45pm

Sara Deseran, Tacolicious

Saturday, September 1, 2018 - 10:30am to 11:15am

Lori Frank, Park Cafe Group

Saturday, September 8, 2018 - 10:30am to 11:15am

Kelsey Coulson, Perbacco

Saturday, September 8, 2018 - 12:00pm to 12:45pm

Tony Florian, Seven Hills, featuring Marin Roots Farm

Saturday, September 15, 2018 - 10:30am to 11:15am

Michael Recchiuti, Recchiuti Confections

Saturday, September 15, 2018 - 12:00pm to 12:45pm

Evan Bloom, Wise Sons Deli

Saturday, September 22, 2018 - 10:30am to 11:15am

Jen Musty, Batter Bakery, featuring Yerba Buena Tea Company

Saturday, September 29, 2018 - 10:30am to 11:15am

Frank Sally, Fournee Bakery, featuring Capay Mills

Saturday, September 29, 2018 - 12:00pm to 12:45pm



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »