CUESA | Market to Table Demo: Lev Delany, Chop Bar

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm

Lev Delany, Chop Bar

Sunday, May 28, 2017 - 12:00pm to 12:45pm

Join us at CUESA’s Jack London Square Farmers Market in Oakland  for a cooking demo with Lev Delany of Chop Bar featuring the seasonal bounty of the Jack London Square Farmers Market.

Chop Bar is a neighborhood favorite near Oakland’s Jack London Square, serving breakfast, weekend brunch, lunch, and dinner. Using the finest ingredients found in the Bay Area, they make affordable and nourishing food designed to be enjoyed by everyone.

They have an extensive beer selection, wine-on-tap, and unique custom cocktails. Their eco-friendly atmosphere was created using reclaimed, recycled, and reused materials, featuring local art as decor and is a welcoming environment for a quick bite, drink, or a leisurely dinner.

All demos take place at the CUESA Classroom (adjacent to the info booth at Broadway & Water Street) and are free to the public, with recipes and samples for all.


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »