CUESA | Market Happening: Special Wednesday Thanksgiving Market

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Special Wednesday Thanksgiving Market

Wednesday, November 21, 2018 - 10:00am to 2:00pm
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Satisfy your last-minute Thanksgiving feast needs at the Ferry Plaza Farmers Market! For this week only, we will be hosting a Wednesday farmers market on November 21. You’ll find farms and vendors from CUESA’s farmers markets, including surprises to make for a unique, delicious, and truly local Thanksgiving. Stock up for your holiday feast, and enjoy lunch while you’re here.

Farms & Food Makers

Achadinha Cheese Company: goat cheese
Arata Farms: fall fruit
Bisou Chocolate: chocolate
Dot’s Baking Pantry: pastries, cakes, cookies
Flying Disc Ranch: dates
Green Thumb Organics: organic vegetables
Hidden Star Orchards: apple juices, fruit extracts
Hog Island Oyster Co.: oysters
La Vie Wellness: probiotic drinks
Marla Bakery: breads, cookies, pastries
Rojas Family Farms: fall fruit
Three Babes Bakeshop: seasonal pies
Urban Organics: organic vegetables
Wise Goat Organics: fermented foods
Wise Sons Jewish Delicatessen: bagels, lox, schmears, challah, babka

Hot Foods

4505 Meats: hot turkey sandwiches
Izalco Catering: pupusas
Tacolicious: tacos

Check back for updates.

Please note that our usual Thursday farmers market will be closed on Thanksgiving Day, November 22. The Ferry Plaza Farmers Market will be open as scheduled on Saturday, November 17, and Tuesday, November 20.

Check out our Thanksgiving Guide for shopping tips and recipes!

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »