Past Events
 |
Seasonal Market Tasting: Stone FruitThursday, July 19, 2018 - 5:00pm to 7:00pm |
 |
Becky Courchesne, Frog Hollow FarmSunday, July 15, 2018 - 12:00pm to 12:45pm |
 |
The Food Shed: BiodiversitySunday, July 8, 2018 - 11:00am to 2:00pm, Sunday, July 15, 2018 - 11:00am to 2:00pm, Sunday, July 22, 2018 - 11:00am to 2:00pm, Sunday, July 29, 2018 - 11:00am to 2:00pm |
 |
Summer Jam at Jack London Square Farmers MarketSunday, July 15, 2018 - 10:00am to 3:00pm |
 |
Summer Preserves Contest at CUESA's Jack London Square Farmers MarketSunday, July 15, 2018 - 10:00am to 11:00am |
 |
Sana Javeri Kadri, Diaspora Co.Saturday, July 14, 2018 - 10:30am to 11:15am |
 |
Mike Weller, 18 ReasonsThursday, July 12, 2018 - 6:00pm to 6:45pm |
|
|
The Food Shed: BiodiversitySunday, July 8, 2018 - 11:00am to 2:00pm, Sunday, July 15, 2018 - 11:00am to 2:00pm, Sunday, July 22, 2018 - 11:00am to 2:00pm, Sunday, July 29, 2018 - 11:00am to 2:00pm |
 |
Jessie Lugo, ALX GastropubSaturday, July 7, 2018 - 10:30am to 11:15am |
 |
Seasonal Market Tasting: The Three SistersThursday, July 5, 2018 - 5:00pm to 7:00pm |
 |
Brandon Rice, Rich Table, featuring Brooks and DaughtersSaturday, June 30, 2018 - 12:00pm to 12:45pm |
 |
Arun Gupta, DOSAThursday, June 28, 2018 - 6:00pm to 6:45pm |
 |
The Future of Food: Women Farmers at the ForefrontMonday, June 25, 2018 - 6:00pm to 8:00pm |
 |
Frances Wilson, The Field KitchenSunday, June 24, 2018 - 12:00pm to 12:45pm |
 |
Hands-On Farmers Market Cocktail Class with El Tesoro TequilaSaturday, June 23, 2018 - 12:00pm to 2:00pm |
 |
William Werner, Craftsman and Wolves, featuring Yerena FarmsSaturday, June 23, 2018 - 10:30am to 11:15am |
|
|
Seasonal Market Tasting: Biodiversity in the MarketThursday, June 21, 2018 - 5:00pm to 7:00pm |
|
|
Seasonal Market Tasting: Biodiversity in the MarketSunday, June 17, 2018 - 11:30am to 2:00pm |
 |
Farm to Table Tasting with Students from the International Culinary CenterSaturday, June 16, 2018 - 12:00pm to 12:30pm |
|
|
Seasonal Market Tasting: Biodiversity in the MarketThursday, June 14, 2018 - 5:00pm to 7:00pm |
 |
CUESA's 25th Birthday BashSunday, June 10, 2018 - 6:00pm to 9:00pm |
 |
Mario Ishii Hernandez, Frog Hollow FarmSaturday, June 9, 2018 - 10:30am to 11:15am |
 |
Seasonal Market Tasting: Salad ExtravaganzaThursday, June 7, 2018 - 5:00pm to 7:00pm |
|
|
Seasonal Market Tasting: Salad ExtravaganzaSunday, June 3, 2018 - 11:30am to 2:00pm |
 |
Amie Bailey & Paige Boger, featuring Eatwell FarmSaturday, June 2, 2018 - 12:00pm to 12:45pm |
|
|
Arun Gupta, DOSA, featuring McGinnis RanchSaturday, June 2, 2018 - 10:30am to 11:15am |
 |
Seasonal Market Tasting: Kicking Off the Stone Fruit SeasonThursday, May 31, 2018 - 5:00pm to 7:00pm |
|
|
Seasonal Market Tasting: Kicking Off the Stone Fruit SeasonSunday, May 27, 2018 - 11:30am to 2:00pm |
 |
Three Babes Bakeshop, featuring Happy Quail FarmsSaturday, May 26, 2018 - 12:00pm to 12:45pm |
 |
Tu David Phu, Chef's Hawker Centre, featuring Root Down FarmSaturday, May 26, 2018 - 10:30am to 11:15am |
 |
Jen Nurse, The Civic KitchenThursday, May 24, 2018 - 6:00pm to 6:45pm |
 |
Seasonal Market Tasting: AlliumsSunday, May 20, 2018 - 11:30am to 2:00pm |
 |
Sally and "Cap'n Mike" Hiebert, Cap'n Mike's Holy SmokeSaturday, May 19, 2018 - 10:30am to 11:15am |
 |
Schoolyard to Market: The Academy - San Francisco @ McAteerSaturday, May 19, 2018 - 8:00am to 2:00pm |
 |
Go Cashless at the Ferry BuildingSaturday, May 19, 2018 - 8:00am to Sunday, May 20, 2018 - 6:00pm |
 |
Seasonal Market Tasting: Legumes/LegumbresThursday, May 17, 2018 - 5:00pm to 7:00pm |
 |
Spring Harvest CelebrationTuesday, May 15, 2018 - 10:00am to 2:00pm |
 |
Seasonal Market Tasting: HerbsSunday, May 13, 2018 - 11:30am to 2:00pm |
 |
Mother's Day at Jack London Square Farmers MarketSunday, May 13, 2018 - 10:00am to 3:00pm |
 |
Justin Chapple, Culinary Director at FOOD & WINE and author of Just Cook It!Saturday, May 12, 2018 - 12:00pm to 12:45pm |
 |
Evan Allumbaugh, Che Fico, featuring K & J OrchardsSaturday, May 12, 2018 - 10:30am to 11:15am |
 |
Schoolyard to Market: John O’Connell High SchoolSaturday, May 12, 2018 - 8:00am to 2:00pm |
 |
Seasonal Market Tasting: HerbsThursday, May 10, 2018 - 5:00pm to 7:00pm |
 |
Schoolyard to Market: Life Learning AcademyTuesday, May 8, 2018 - 10:00am to 2:00pm |
 |
Rachel Bolden-Kramer, author, My Food Stamps CookbookSunday, May 6, 2018 - 12:00pm to 12:45pm |
 |
CUESA Volunteer Orientation, San FranciscoSaturday, May 5, 2018 - 12:00pm to 1:30pm |
 |
Rachel Aronow, featuring Little Apple TreatsSaturday, May 5, 2018 - 10:30am to 11:15am |
 |
Seasonal Market Tasting: AlliumsThursday, May 3, 2018 - 5:00pm to 7:00pm |
 |
Seasonal Market Tasting: BerriesSunday, April 29, 2018 - 11:30am to 2:00pm |
|
|
Schoolyard to Market: Life Learning AcademySunday, April 29, 2018 - 10:00am to 3:00pm |
Pages
Upcoming Events
About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »