Past Events
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CUESA's Harvest Festival Apple Pie ContestSaturday, October 25, 2014 - 8:00am to 1:00pm |
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Harvest FestivalSaturday, October 25, 2014 - 8:00am to 2:00pm |
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California Olive Oil Tasting Class: Local, Seasonal, and DeliciousTuesday, October 21, 2014 - 6:00pm to 7:30pm |
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Ryan Farr, 4505 MeatsSaturday, October 18, 2014 - 12:00pm to 12:45pm |
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Laura Stec, Cool CuisineSaturday, October 18, 2014 - 11:00am to 11:45am |
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Carrie Sullivan, CUESA Market ChefSaturday, October 11, 2014 - 11:00am to 11:45am |
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Your Food, Your Vote: A Candidate Forum for State Assembly District 17Monday, October 6, 2014 - 7:00pm to 8:00pm |
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CUESA’s 12th Annual Sunday SupperSunday, October 5, 2014 - 5:30pm to 10:00pm |
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Bryant Terry, Afro-VeganSaturday, October 4, 2014 - 12:00pm to 12:45pm |
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"Iron Chef Challenge" Samples from the International Culinary CenterSaturday, October 4, 2014 - 11:15am to 11:45am |
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Orchards and Organics Farm TourSunday, September 28, 2014 - 8:30am to 6:00pm |
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Lucas Knox, Burritt Room + TavernSaturday, September 27, 2014 - 12:00pm to 12:45pm |
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Keith Hammerich, City College of San FranciscoSaturday, September 27, 2014 - 11:00am to 11:45am |
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Tara Duggan, Root to Stalk CookingSaturday, September 20, 2014 - 12:00pm to 12:45pm |
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Robin Song, Hog & RocksSaturday, September 20, 2014 - 11:00am to 11:45am |
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Waste Not, Want Not DaySaturday, September 20, 2014 - 8:00am to 2:00pm |
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Feeding San FranciscoTuesday, September 16, 2014 - 6:00pm to 8:00pm |
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Joseph Ahearne, El PorteñoSaturday, September 13, 2014 - 11:00am to 11:45am |
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Waste Not, Want Not Gleaning and Tour at Green Gulch FarmTuesday, September 9, 2014 - 5:00pm to 7:15pm |
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Tanya Petrovna, Citizen FoxSaturday, September 6, 2014 - 11:00am to 11:45am |
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Mark Liberman, AQSaturday, August 30, 2014 - 12:00pm to 12:45pm |
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Karen SolomonSaturday, August 30, 2014 - 11:00am to 11:45am |
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Let's Jam! Preserving Summer's BountyThursday, August 28, 2014 - 6:30pm to 9:00pm |
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New Volunteer OrientationWednesday, August 27, 2014 - 6:00pm to 7:30pm |
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Rocky Maselli, A16 RockridgeSaturday, August 23, 2014 - 11:00am to 11:45am |
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Larry Finn, Scala's BistroSaturday, August 16, 2014 - 11:00am to 11:45am |
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Daniel Corey, LuceSaturday, August 9, 2014 - 12:00pm to 12:45pm |
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Joyce GoldsteinSaturday, August 9, 2014 - 11:00am to 11:45am |
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Market Innovators CelebrationSaturday, August 9, 2014 - 9:30am to 11:00am |
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Hollie Greene, JoyFoodlySaturday, August 2, 2014 - 11:00am to 11:45am |
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Book Signing with Pascale Beale, author of Salade: Recipes from the Market TableSaturday, August 2, 2014 - 10:00am to 1:00pm |
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Food Photography 101 WorkshopThursday, July 31, 2014 - 10:00am to 12:00pm |
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A West Marin Farm Tour with Chef Thomas McNaughtonSunday, July 27, 2014 - 9:00am to 5:30pm |
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Anthony Strong, Delfina Restaurant GroupSaturday, July 26, 2014 - 11:00am to 11:45am |
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We the Eaters: If We Change Dinner, We Can Change the WorldWednesday, July 23, 2014 - 6:00pm to 8:00pm |
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Evan Bloom and Leo Beckerman, Wise Sons Jewish DelicatessenSaturday, July 19, 2014 - 11:00am to 11:45am |
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Joanne Weir, CopitaSaturday, July 12, 2014 - 11:00am to 11:45am |
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Ryan Pollnow, Central KitchenSaturday, July 5, 2014 - 11:00am to 11:45am |
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Fifth Anniversary of the Thursday Market CelebrationThursday, July 3, 2014 - 10:00am to 2:00pm |
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Book Signing with Marisa McClellan, Author of Preserving by the Pint and Food in JarsSaturday, June 28, 2014 - 12:00pm to 1:00pm |
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Alejandro Morgan, LolindaSaturday, June 28, 2014 - 11:00am to 11:45am |
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Bees and Greens: Pollinator Farm TourFriday, June 27, 2014 - 9:00am to 6:00pm |
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CUESA's Summer CelebrationSunday, June 22, 2014 - 6:00pm to 9:00pm |
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Isaac Miller, MavenSaturday, June 21, 2014 - 11:00am to 11:45am |
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Bees 101 and Mead-Making WorkshopThursday, June 19, 2014 - 6:30pm to 8:30pm |
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Jordan Lancer, Healdsburg SHEDSaturday, June 14, 2014 - 12:00pm to 12:45pm |
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Andrew Court, The Fairmont San FranciscoSaturday, June 14, 2014 - 11:00am to 11:45am |
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Honey CelebrationSaturday, June 14, 2014 - 10:00am to 1:00pm |
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John Pauley & Anna Li, Mattarello PastaSaturday, June 7, 2014 - 12:00pm to 12:45pm |
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Pooja Mottl, The 3-Day ResetSaturday, June 7, 2014 - 11:00am to 11:45am |
About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »