Past Events | CUESA

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Past Events

CUESA's 9th Annual Sunday Supper

Sunday, October 2, 2011 - 6:00pm to 9:30pm

Seasonal Cooking Demo:Scott Youkilis

Saturday, October 1, 2011 - 11:00am to 11:45am

Food Wise Booth Guest Chef: Joshua Clever

Tuesday, September 27, 2011 - 12:30pm

Seasonal Cooking Demo: Todd Shoberg

Saturday, September 24, 2011 - 11:00am to 11:45am

Intoxicating Ladies: the Women Behind the Stick and the Cocktails

Wednesday, September 21, 2011 - 8:00pm to Thursday, September 22, 2011 - 12:00am

New Volunteer Orientation

Wednesday, September 21, 2011 - 6:00pm to 8:00pm

CUESA and UKSF's Butchery Workshop featuring Dave the Butcher

Tuesday, September 20, 2011 - 5:30pm to 7:30pm

Food Wise Booth Guest Chef: Amy Fothergill

Tuesday, September 20, 2011 - 12:30pm

The First Annual Ferry Building Cookbook Festival

Saturday, September 17, 2011 - 10:00am to 3:00pm

Seasonal Cooking Demo: Adam Carpenter

Saturday, September 10, 2011 - 11:45am to 12:30pm

Seasonal Cooking Demo: Charles Vollmar

Saturday, September 10, 2011 - 11:00am to 11:45am

Conversation and Book Signing with Alice Waters and Patricia Curtan

Saturday, September 10, 2011 - 9:30am to 10:30am

Cooking Channel Serves Free Sorbet

Wednesday, September 7, 2011 - 10:00am to 3:00pm

Seasonal Cooking Demo: Mary Karlin

Saturday, August 27, 2011 - 11:45am to 12:30pm

Seasonal Cooking Demo: Chef & Author Joyce Goldstein

Saturday, August 27, 2011 - 11:00am to 11:45am

UKSF and CUESA Hands-on Class: Pickling and Kimchi

Thursday, August 25, 2011 - 5:30pm to 7:30pm

SF Cocktail Week Preview Party: Farmers Market Cocktails

Wednesday, August 24, 2011 - 5:30pm to 8:00pm

Dijon Must'art Free Tastings & Demonstrations with Michelin Rated Chefs

Tuesday, August 23, 2011 - 10:00am to 2:00pm

SF Food Wars: The Great Salsa Championchip

Sunday, August 21, 2011 - 1:00pm to 3:30pm

Growing Inspiration Farm Tour

Sunday, August 21, 2011 - 8:00am to 6:00pm

Seasonal Cooking Demo: Kathryn Lukas

Saturday, August 20, 2011 - 11:00am to 11:45am

Dijon Must'art Free Tastings & Demonstrations with Michelin Rated Chefs

Saturday, August 20, 2011 - 8:00am to 2:00pm

Panel Discussion: In Search of the Promised Tomatoland

Monday, August 15, 2011 - 6:00pm to 8:00pm

Seasonal Cooking Demo: Adam Dulye, The Monk's Kettle

Saturday, August 13, 2011 - 11:00am to 11:45am

Organic Greens & Blue Cheese Farm Tour

Wednesday, August 10, 2011 - 9:00am to 5:30pm

Seasonal Cooking Demo: Author Sherri Brooks Vinton

Saturday, August 6, 2011 - 11:45am to 12:30pm

Seasonal Cooking Demo: Liz Ozanich, McCormick & Kuletos

Saturday, August 6, 2011 - 11:00am to 11:45am

Agave Spirits, Tequila Cocktails and other Mexican Mayhem

Saturday, July 30, 2011 - 2:00pm to 4:00pm

Seasonal Cooking Demo: Mark Dommen, One Market Restaurant

Saturday, July 30, 2011 - 11:00am to 11:45am

SF Chefs Preview: Salumi

Saturday, July 23, 2011 - 2:00pm to 4:00pm

Seasonal Cooking Demo: Russell Jackson

Saturday, July 23, 2011 - 11:00am to 11:45am

SF Chefs Preview: Peachy Keen

Saturday, July 16, 2011 - 2:00pm to 4:00pm

Stone Fruit Celebration

Saturday, July 16, 2011 - 10:00am to 1:00pm

CUESA's Summer Celebration

Sunday, July 10, 2011 - 6:00pm to 9:00pm

SF Chefs Preview: Family Pasta Making

Saturday, July 9, 2011 - 2:00pm to 4:00pm

Seasonal Cooking Demo: Karen Solomon

Saturday, July 9, 2011 - 11:45am to 12:30pm

Seasonal Cooking Demo: Joanne Weir

Saturday, July 9, 2011 - 11:00am to 11:45am

Seasonal Cooking Demo: Lauren Kiino

Saturday, July 2, 2011 - 11:00am to 11:45am

Cooking Demo: Dmitry Elperin

Saturday, June 25, 2011 - 11:00am to 11:45am

Berry Shrub Class

Thursday, June 23, 2011 - 5:30pm to 7:30pm

CCA Farmer Series with Happy Quail Farms

Thursday, June 23, 2011 - 11:00am

Bottoms Up! D.I.Y Cocktail Class Featuring Charbay Spirits

Saturday, June 18, 2011 - 2:00pm to 4:00pm

Berry Festival

Saturday, June 18, 2011 - 10:00am to 1:00pm

SF Food Wars: Pie or Die...part deux

Sunday, June 12, 2011 - 12:00pm to 3:00pm

Cooking Demo: Becky Selengut

Saturday, June 11, 2011 - 11:45am to 12:30pm

Cooking Demo: Adam Keough

Saturday, June 11, 2011 - 11:00am to 11:45am

Rescue Dog Days Benefit for CUESA

Monday, June 6, 2011 - 6:00pm to 8:00pm

Cooking Demo: Constance Green and Sarah Scott

Saturday, June 4, 2011 - 11:00am to 11:45am

Berry Jam Class with Happy Girl Kitchen

Friday, June 3, 2011 - 5:30pm to 7:30pm

Shaken or Stirred? D.I.Y Gin Cocktails

Saturday, May 28, 2011 - 2:00pm to 4:00pm

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »