Past Events
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Talk and Tasting with Bronwen & Francis Percival, authors, Reinventing the Wheel: Milk, Microbes and the Fight for Real CheeseSaturday, November 18, 2017 - 10:30am to 11:15am |
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Schoolyard to Market: Life Learning AcademyTuesday, November 14, 2017 - 10:00am to 2:00pm |
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Seasonal Market Tasting: Winter SquashSunday, November 12, 2017 - 11:30am to 2:30pm |
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Edible Insects and Aquaponics: A Tour of Two Small-Footprint Food BusinessesSaturday, November 11, 2017 - 1:00pm to 4:30pm |
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Larry Finn, Merchants Exchange ProductionsSaturday, November 11, 2017 - 10:30am to 11:15am |
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The Empty Plate: Fighting Hunger in the Age of TrumpThursday, November 9, 2017 - 6:00pm to 8:00pm |
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Seasonal Market Tasting: Greens with SOUL OaklandSunday, November 5, 2017 - 11:30am to 2:00pm |
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Grace Nguyen, Asian BoxSaturday, November 4, 2017 - 10:30am to 11:15am |
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Sponsored: Spectrum® Oils Presents Marcus SamuelssonSaturday, November 4, 2017 - 8:00am to 2:00pm |
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Aileen Suzara, SariwaSunday, October 29, 2017 - 12:00pm to 12:45pm |
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Halloween at Jack London Square Farmers MarketSunday, October 29, 2017 - 10:00am to 3:00pm |
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Sandy Sonnenfelt, The Pasta ShopSaturday, October 28, 2017 - 12:00pm to 12:45pm |
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Francis Ang, Pinoy HeritageSaturday, October 28, 2017 - 10:30am to 11:15am |
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Beers, Bites & Bounty: A Farmers Market CollaborationThursday, October 26, 2017 - 6:00pm to 9:00pm |
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Eric Tucker, MillenniumSunday, October 22, 2017 - 12:00pm to 12:45pm |
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CANCELLED - Special Appearance: Jacques Pépin with His Granddaughter, ShoreySaturday, October 21, 2017 - 12:00pm to 12:45pm |
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Support SF Fights FireSaturday, October 21, 2017 - 8:00am to 2:00pm |
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CUESA's 15th Annual Sunday Supper: A Farm to City FeastSunday, October 15, 2017 - 5:00pm to 10:00pm |
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Seasonal Market Tasting: PeppersSunday, October 15, 2017 - 11:30am to 2:30pm |
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Laura Stec, Innovative Cuisine, with guest Channy Laux of Angkor FoodSaturday, October 14, 2017 - 10:30am to 11:15am |
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Seasonal Market Tasting: TomatoesSunday, October 8, 2017 - 11:30am to 2:00pm |
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Sharon Nahm, E&O Kitchen and BarSaturday, October 7, 2017 - 12:00pm to 1:15pm |
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Karen Solomon, authorSaturday, October 7, 2017 - 10:30am to 11:15am |
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Harvest Festival and Sukkot at the Ferry Plaza Farmers MarketSaturday, October 7, 2017 - 10:00am to 2:00pm |
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Kids' Tent: Pumpkin DecoratingSunday, October 1, 2017 - 11:00am to 2:00pm |
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Stella Parks, author, BraveTartSaturday, September 30, 2017 - 12:00pm to 12:45pm |
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Brooke Lewy, author, Vegetables on Fire: 50 Vegetable-Centered Meals from the GrillSaturday, September 30, 2017 - 10:30am to 11:15am |
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Aaron Rocchino, The Local Butcher ShopSunday, September 24, 2017 - 12:00pm to 12:45pm |
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Seasonal Market Tasting: TomatoesSunday, September 24, 2017 - 10:00am to 3:00pm |
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Ramni Levy, King KnishSaturday, September 23, 2017 - 10:30am to 11:15am |
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Seasonal Market TastingSunday, September 17, 2017 - 11:00am to 1:30pm |
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Another Clucking Farm TourSaturday, September 16, 2017 - 1:30pm to 7:30pm |
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Jen Musty, Batter BakerySaturday, September 16, 2017 - 10:30am to 11:15am |
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Sahar, Oakland BloomSunday, September 10, 2017 - 12:00pm to 12:45pm |
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Binita Pradhan, Bini's KitchenSaturday, September 9, 2017 - 12:00pm to 12:45pm |
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Michael Harlan Turkel, author, Acid Trip: Travels in the World of VinegarSaturday, September 9, 2017 - 10:30am to 11:15am |
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Seasonal Market Tasting: PeppersSunday, September 3, 2017 - 11:00am to 1:30pm |
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Illyanna Maisonet, EatGordaEatSaturday, September 2, 2017 - 12:00pm to 12:45pm |
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Jason Tuley, ContradaSaturday, September 2, 2017 - 10:30am to 11:15am |
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Seasonal Market Tasting: Stone FruitSunday, August 27, 2017 - 11:00am to 1:30pm |
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Nick Rappoport, Luke's LocalSaturday, August 26, 2017 - 12:00pm to 12:45pm |
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Evan Allumbaugh, Flour + WaterSaturday, August 26, 2017 - 10:30am to 11:15am |
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Eat Drink SFThursday, August 24, 2017 - 6:30pm to Sunday, August 27, 2017 - 3:30pm |
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Maria Capdevielle, Maria Teresa's KitchenSunday, August 20, 2017 - 12:00pm to 12:45pm |
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Quinten Frye, Tacolicious (Eat Drink SF Preview Series)Saturday, August 19, 2017 - 10:30am to 11:15am |
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CUESA Volunteer OrientationWednesday, August 16, 2017 - 6:00pm to 7:30pm |
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Paul Burzlaff, 31st UnionSaturday, August 12, 2017 - 12:00pm to 12:45pm |
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Kevin Schantz, PABU Izakaya (Eat Drink SF Preview Series)Saturday, August 12, 2017 - 10:30am to 11:15am |
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Seasonal Market Tasting: TomatoesSunday, August 6, 2017 - 1:00pm to 3:00pm |
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Renato Sardo and Dario Barbone, Baia PastaSunday, August 6, 2017 - 12:00pm to 12:45pm |
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About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »
