Arkansas black apples | CUESA

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Arkansas black apples

Arkansas Blacks get their name from their waxy, deep red-almost-black skin. Their pale yellow flesh is crisp, juicy and tart without being bitter and their densely rich apple flavor makes them perfect for pies and crisps. Look for Arkansas Blacks at both Devoto Gardens and The Apple Farm.

In Season

September, October, November

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »