Ashmead's kernel apples | CUESA

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Ashmead's kernel apples

An old English apple variety, Ashmead’s Kernel, is small green apple with mottled russet spots. It may not be the prettiest but it is pretty tasty. The flesh is dense and sugary with a tart crisp finish reminiscent of pear. It might make a wonderful cider, but it’s great to eats as is too.

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CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »