Bacon | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

Returns March 17, 2022


In Season

Recipes with Bacon

Bacon, Early Girl Tomato, and Onion Spread

Karen Solomon,

Bacon Avocado Salad

Ben de Vries, Luella

Chanterelle, Bacon, and Plum Salad with Blue Cheese

Trina Hahnemann, author of The Scandinavian Cookbook (Andrews McMeel Publishing, 2009).

Creamy Squash and Bacon Soup

from Capay Organic -


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »