Cheese | CUESA

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Cheese

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Articles about Cheese

September 21, 2007

A Visit to Spring Hill Cheese

A tour of Spring Hill Dairy’s Sonoma pastures, where their cows graze and their farmstead cheeses are made.

April 07, 2007

Cheeses of the Ferry Plaza Farmers Market

Spring means increased milk production at farms - a perfect time to get acquainted with the many cheeses of the Ferry Plaza Farmers Market.

February 24, 2006

Cheesemaking - Part II

More on what it takes to make one of our favorite foods.

February 17, 2006

Cheesemaking - Part I

Great cheese starts with milk production and goes from there. Read this article (the first of two) to understand the entire production cycle.

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »