Cherries | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

OPEN! Thu 3pm-7pm


In Season

April, May, June, July

Recipes with Cherries

Cherry Clafouti

Peggy Knickerbocker and Christopher Hirsheimer, The San Francisco Ferry Plaza Farmers’ Market Cookbook

Cherry Limeade

Gabriel Cole, Google Cafe.

Apple Quince Cherry Strudel

Amy Pearce, Millennium

Seared Lamb Tenderloin with Port, Pistachio and Cherry Sauce

Gabriel Cole, Google Café (May 31, 2008).


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »