Cucumbers | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

OPEN! Thu 3pm-7pm


In Season

June, July, August, September, October, November

Recipes with Cucumbers

Cucumber Gazpacho

Rachel Bolden-Kramer, author of My Food Stamps Cookbook

Tomato, Cucumber, and Caper Panzanella

Norma Whitt, MKT at the Four Seasons

Soba Noodle Salad

Lori Frank, Park Café Group

Ceviche with Plums and Ginger

Sara Deseran, Tacolicious


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »