Mesclun | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Mesclun

In Season

January, February, March, April, October, November, December

Recipes with Mesclun

Fig and Wheat Berry Salad with Blue Cheese

Cheryl Sternman Rule & Paulette Phlipot, Ripe

Mesclun Duck Breast Salad with Raspberry Shallot Vinaigrette

Marcel Biró, Biró.

Flower-Filled Mesclun Salad

Sandra Keros, Healthy Focus.

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »