Persimmons
In Season
September,
October,
November
Recipes with Persimmons
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Persimmon PicklesSophina Uong, Revival Bar + Kitchen |
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Winter Salad Greens with Persimmon Vinaigrette and Mt TamSue Conley and Peggy Smith, Cowgirl Creamery Cooks |
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Pumpkin Seed Crusted Lamb Loin with Persimmon ChutneyFrancis Hogan, Bluestem Brasserie |
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Persimmon, Arugula, Fennel, Pecorino SaladInspired by Taylor Boetticher, of Fatted Calf. |
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About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »