Red cabbage | CUESA

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Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Red cabbage

In Season

January, February, March, April, May, June, July, August, September, October, November, December

Recipes with Red cabbage

Confetti Slaw

CUESA’s Food Shed

Sensual Vegetable Stir-Fry

Anna Lappé and Bryant Terry, authors of Grub: Ideas for an Urban Organic Kitchen.

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »