Ferry Plaza | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Ferry Plaza

Laurie Figone, featuring Nicasio Valley Cheese Company

Saturday, February 23, 2019 - 10:30am to 11:15am

Finn Oakes, Steadfast Herbs

Saturday, February 23, 2019 - 12:00pm to 12:45pm

The Food Change | Seeding Resilience

Monday, February 25, 2019 - 6:00pm to 8:00pm

Jose Miguel Smith, Parranga

Saturday, March 2, 2019 - 10:30am to 11:15am

Elisa Callow & Ann Elliott Cutting, author and photographer, The Urban Forager

Saturday, March 2, 2019 - 12:00pm to 12:45pm

Jen Musty, Batter Bakery

Saturday, March 9, 2019 - 10:30am to 11:15am

Manish Tiyagi, August (1) Five

Saturday, March 16, 2019 - 10:30am to 11:15am

Arun Gupta, DOSA, featuring Knoll Farms

Saturday, March 23, 2019 - 10:30am to 11:15am

Maia Bull, Bi-Rite Market, featuring McGinnis Ranch

Saturday, March 30, 2019 - 10:30am to 11:15am

"Iron Chef Challenge" Samples from the Students at the International Culinary Center

Saturday, March 30, 2019 - 12:00pm to 12:30pm



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »