Market Update | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

OPEN! Thu 3pm–7pm

Market Update

This is the most up-to-date information about which sellers will be attending the market as of Friday. Please check in at the Info Booth for any last-minute changes and a current map of where your favorite farmers and vendors are located. If there are no changes to a seller’s status, they will not be listed.

Want to get our weekly market update? Please subscribe to our Friday e-letter.

For a list of what’s new and in season at the farmers market, see this week’s picks.

Ferry Plaza Farmers Market: Saturday, 8am-2pm | September 19

Returning: Aedan Fermented, Almanac Beer Co., Bini’s Kitchen, Capay Mills, Craftsman and Wolves, The Farmer’s Wife, Flying Disc Ranch, Hodo, Namu, The Pasta Shop, Proyecto Diaz Coffee, Tomales Farmstead Creamery, Ugly Pickle Co

La Cocina Pop-Up: The Baking Endeavor

Out: Bariani Olive Oil, Rolling Oaks Ranch, Volcano Kimchi

Out until further notice: Allstar Organics, Cap’n Mike’s Holy Smoked Salmon, Hayes Street Grill, Little Apple Treats, Nicasio Valley Cheese Company, Old Dog Ranch

Ferry Plaza Farmers Market: Tuesday, 10am-2pm | September 22

Returning: McGinnis Ranch, Namu

Ferry Plaza Farmers Market: Thursday, 10am-2pm | September 24

Returning: Mi Comedor, Nahua Pizza, Namu

Mission Community Market: Thursday, 3-7pm | September 24

Returning: Home Maid Ravioli, Izalco Catering, Mi Comedor



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »