Desserts | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF


Leila's Famous Apple Pie

Leila Kang, Pie Contest Winner

Pom Pom Bars

Jennifer Kenny Nguyen, Native Baking Company

Roasted Apricots, Butterscotch Cream, and Brown Butter Almond Crumble

Heather Terhune, BDK

Sweet Corn and Raspberry Shortcake with Basil Cream

Jen Musty, Batter Bakery

Strawberry Shortcake with Cream Biscuits, Jam, and Lemon Curd

Heather Terhune, BDK Restaurant & Bar

Jazzy Citrus Granita

Foodwise Kids Program

Apple Crumble Mini Pies

Anna Derivi-Castellanos and Lenore Estrada, Three Babes Bakeshop

Greek Squash Preserves

Aglaia Kremezi, Mediterranean Vegetarian Feasts

Savory Parsnip Madeleines

William Werner, Craftsman and Wolves

Classic Apple Pie

Lenore Estrada & Anna Derivi-Castellanos, Three Babes Bakeshop

French Apple Custard Tart

Antoinne von Rimes, Pie Contest Winner

Apple Quince Honey Pie

Monica Contois, Pie Contest Winner

Kathy's Saltie Caramel Apple Pie

Amber Sather, Pie Contest Winner

Summer Fruit Cobbler

Anna Derivi-Castellanos, Three Babes Bakeshop

Citrus-Walnut Biscotti Dipped in Bittersweet Ganache

Jen Musty, Batter Bakery

Lorraine’s Sweet Potato Pie

Lorraine Walker, Eatwell Farm

Grandma Elsie's World-Famous Persimmon Cookies

Bryce Loewen, Blossom Bluff Orchards

Pear Gingerbread Upside-Down Cake

Rebecca Courchesne, Frog Hollow Farm

Sweet Honey Sweet Potatoes

Helene Marshall, Marshall’s Farm Natural Honey

Sweet Potato Pecan Pie

Catherine Palmer, Pie Contest Winner

Chai Caramel Butternut Pie

Raymundus Butarbutar, Pie Contest Winner

Strawberry Rhubarb Pie

Ze Xiao, Pie Contest Winner

Low-Sugar Strawberry-Lavender Jam

Jordan and Todd Champagne, Happy Girl Kitchen Co.

Bing Cherry Pie

Anna Derivi-Castellanos and Lenore Estrada, Three Babes Bakeshop

Fried Rhubarb Pie

Frances Ang, Fifth Floor Restaurant



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »