Source:
Allison Evanow, Square One Botanical.
1 ½ ounces Square One Botanical
½ ounces Rhum Clement Creole
½ ounces blackberry shrub syrup
¼ ounces fresh lemon juice
Ginger beer
2 sprigs of rosemary
2 blackberries for garnish
Combine all ingredients, muddle, and serve over ice.
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