Winter | CUESA

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OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

OPEN! Thu 3pm–7pm


Winter Recipes

Spicy Kale Salad

Kana Azhari, Healing Kitchen

Maafé (Peanut Stew)

Nafy Flatley, Teranga

Butter Beans and Wilty Greens

David Murphy, Ugly Pickle Co.

Julienned Kohlrabi and Korean Pear Winter Salad

Ave Lambert, CUESA

Tangerine-Turmeric Beet Sour

Kathryn Lukas, author of Farmhouse Culture Guide to Fermenting

Articles Tagged with Winter

October 07, 2016

Squash Goals: A Guide to Winter Squash

Move over, pumpkin and butternut. Discover the wonderful, warty world of winter squash at the farmers market.

February 12, 2016

Flavors of Love

This Valentine’s Day, explore some of the flavor couplings of the winter farmers market, with tips for finding the perfect match.

January 15, 2016

Farmers Market Food Trends for the New Year

Farmers are on the ground with chefs at the farmers market, working with restaurants to set trends and transform menus. See what’s hot in 2016.

January 01, 2016

Grow with Us in 2016

We wish you all the ingredients for a happy New Year: good friends, good health, and good food!

August 13, 2015

CUESA Mission Rock Farmers Market Pop-Ups at The Yard

Join CUESA at The Yard at Mission Rock for a holiday markets on December 20.


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »