Bini's Kitchen | CUESA

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OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

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Returns March 17, 2022

Bini's Kitchen


Bini Pradhan 


An immigrant from Kathmandu and a participant in La Cocina’s food business incubator program, Bini prides herself in being the only Nepalese caterer in San Francisco. Through her momos (Nepalese dumplings), Bini recalls not only the foods of her upbringing, but also the feeling of community and celebration during countless gatherings with her parents, siblings, and friends. Bini’s signature momos are stuffed with turkey, lamb, chicken, vegetables, or even bison, and mixed with her special blend of freshly roasted and ground spices, including bay leaves, cumin seeds, coriander, cardamom, cinnamon, nutmeg, and black cardamom. In addition to the farmers market, Bini also sells her momos at her kiosk on Market Street.


San Francisco, California


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »