Charlie Clark’s Smoked Fish / Coastside Farms and Specialties | CUESA

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Charlie Clark’s Smoked Fish / Coastside Farms and Specialties

Tory Putnam

People

Charlie Clark and 2 part-time employees

About

Charlie Clark’s Smoked Fish (aka Coastside Farms and Specialties) specializes in smoked fish products, including hot-smoked salmon, lox, smoked trout, smoked albacore, and salmon jerky. Their mission is to bring top quality, sustainable, smoked fish products fish products to customers in the freshest form and at affordable prices. 

Location


San Jose, California

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »