People

Hans Haveman and Heidi Rhodes, with over 30 part-time employees.

About

H&H stands for Hans and Heidi. Since 2003, they’ve worked as a team to provide their customers with the freshest and highest quality seafood. What they do not catch themselves, they supplement from other local Santa Cruz fishermen, after selecting and processing all fish that they present for sale at farmers markets, Harbor Fish house, and Community Supported Fishery (CSF) Club, and to their wholesale customers. H&H Fresh Fish offers customers a worry-free guarantee with every purchase so you can rely on them as your own personal fisher-people. 

Sourcing

Much of H&H’s fish is caught by Hans and his fishermen, as well as other hook-and-line day boats, within 50 miles of Santa Cruz. H&H also offers hand-selected imports from sustainable fisheries in Alaska and Hawai’i.