LeftCoast GrassFed | CUESA

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LeftCoast GrassFed


Kathy Webster.


Pescadero, about 50  miles from the Mission Community Market.


Located in Pescadero, LeftCoast GrassFed produces 100% grassfed beef and uses regenerative grazing to build healthy soils, conserve water, and sequester carbon. Their mission is to assure their cattle have free access to natural forages, fresh air, and clean water; never use antibiotics and hormones; guarantee a 100% grain-free diet; raise cattle following the highest animal welfare standards; not use any chemical treatments, to avoid an adverse impact on the health of our ecosystem; protect, enhance, and conserve soil, water, and biodiversity; provide a safe and fair working environment for their employees.


Certified by American Grassfed Association and Animal Welfare Approved.


Pescadero, California


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »