Community

	June 27, 2019 Support These La Cocina Food Entrepreneurs at the Farmers Market Born in 2005, La Cocina has helped over 40 local food entrepreneurs—most of them immigrant women and women of color—on their paths to creating thriving businesses.
	June 14, 2019 Flour Chylde Bakery Bakes Gluten-Free Confections with Love Flour Chylde Bakery, a staple of Mission Community Market on Thursdays, bakes gluten-free pastries by using high-quality ingredients baked with thoughtfulness and care.
	April 05, 2019 Almanac Beer Co.: A Fresh and Fruitful Take on the Craft Almanac releases over a dozen fruited sour beers on an annual basis, partnering with local farms, a number of which are at the Ferry Plaza Farmers Market.
	March 29, 2019 Why Women Farmworkers Are Speaking Out Women farmworkers spoke to the importance of organizing for change and using their voices to bring awareness to unjust working conditions.
	March 22, 2019 Medrano's Flowers: A Blooming Love for Community David Medrano brings a diverse variety of seasonal blooms, grown on his farm in Monterey County, to CUESA’s farmers markets.

Pages

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »

DONATE