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October 30, 2020Norte 54 Offers Pan Dulce for the SeasonsA Mexican bakery with a modern twist, Norte 54 is a fledgling pastry business created by baker Raquel Goldman. |
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October 28, 2020CUESA's Farmers Market Fall Feast GuideStock up for your farm-fresh feast and support local farms at CUESA farmers markets. |
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October 22, 2020Get Out the Food Vote! Civic Engagement Through FoodOur food choices can impact the food system, but deep and lasting change requires more than voting with our forks. |
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July 31, 2020Celebrating 10 Years of Mission Community MarketMission Community Market celebrates a decade of local food, the arts, and community building in San Francisco’s Mission District. |
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June 26, 2020Farmers Market Pride: LGBTQ+ Owned Farms and Food Businesses to SupportIn honor of Pride, join us in celebrating LGBTQ+ farmers and makers at our farmers markets, each one creating a more just, sustainable, and nourishing world. |
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About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »