CUESA Programs | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

CUESA Programs

September 11, 2009

The People Behind Your Food

Sustainable agriculture includes sustainable labor practices. Paying workers a living wage and making sure they are treated fairly are some of the goals of the domestic fair trade label.

August 28, 2009

Summer Farmers' Market Cocktails

Make an array of summer cocktails, based on recipes developed by local bartenders for our Farmers Market Cocktail Night.

July 03, 2009

Grill Fest

Four local chefs compete for this year’s burger master title in CUESA’s second annual Iron Chef Grill-Off. Let’s just say, an innovative burger blend led the way.

May 22, 2009

Baby Got Bag

Market shoppers show off their individual approaches to waste-wise shopping. Because it’s not just what you buy that matters—it’s how you carry it.

May 08, 2009

Grilled Cheese Tour Recap

What better use for great artisanal bread and cheese than a grilled cheese sandwich? CUESA’s Grilled Cheese Tour visits Petaluma’s Cowgirl Creamery and Della Fattoria bakery.



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »