DIY
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May 23, 2014Harvesting the RainbowThere’s a spectrum of natural dyes in our backyards, farmers markets, and even the compost bin. |
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March 02, 2012Flatland Flower Farm Wants to Get You GrowingWant to grow your own food but not sure where to start? Dan Lehrer of Flatland Flower Farm offers a few tips to take the worry out of urban gardening. |
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October 21, 2011Preserving the Local FoodshedHappy Girl Kitchen’s Todd and Jordan Champagne, with their organic pickles, jams, and juices, are restoring the vital role of small canneries in supporting the local food system. |
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February 25, 2011CoFed Builds a Web of Student Food Co-opsCo-ops are forming on college campuses, leading to greater accessibility and affordability of good food. |
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November 20, 2009Homestead Chickens and Chow MeinNovella Carpenter, author of the popular memoir Farm City: The Education of an Urban Farmer relays an intimate view of city farming – in her back yard and across the country. |
About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »