Farmers | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

Returns March 11, 2021 | SF

Farmers

September 24, 2020

Restaurants Fight Climate Change One Meal at a Time with Zero Foodprint

Zero Foodprint partners with restaurants to support farmers in climate-friendly farming.

September 18, 2020

VIDEO: What Do You Do with Pluots? with Kim Alter & K&J Orchards

What is a pluot, and what do you do with it? Chef Kim Alter of Nightbird Restaurant visits K&J Orchards to learn more and share recipe tips.

August 14, 2020

Sunshine Organics Keeps Sustainable Farming in the Family

Thirty-five-year-old organic farmer Gladys Mondragon and her family represent the next generation of farming our world needs.

August 07, 2020

VIDEO: Armenian Salad: A Tomato Story, featuring Balakian Farms

A simple salad, bursting with summer flavor, reveals a deep story of farming, family, and heritage.

June 26, 2020

Farmers Market Pride: LGBTQ+ Owned Farms and Food Businesses to Support

In honor of Pride, join us in celebrating LGBTQ+ farmers and makers at our farmers markets, each one creating a more just, sustainable, and nourishing world.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »