Farmers | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Farmers

June 02, 2017

True Blue: Blueberries Take Root in California

One of the few cultivated fruit crops native to North America, blueberry production is on the rise in California.

May 19, 2017

Farewell, Hamada Farms

A cornerstone of the Ferry Plaza Farmers Markets leaves an unforgettable family farming legacy.

April 21, 2017

Oya Organics Cultivates Family and Food Justice

Young farmers Marsha Habib and Modesto Sanchez Cruz farm with awareness for the interconnectedness of people and ecosystems.

March 17, 2017

That’s All, Yolks: Washoe Valley Duck Farm Shows the Sunny Side of Egg Farming

Twenty-three-year-old Anthony Bordessa introduces farmers market shoppers to the joys of pasture-raised duck eggs.

February 24, 2017

California Avocados: Worth the Wait

Avocados are back! Farmer Will Brokaw shares the avocado’s journey from “alligator pear” to national superfood.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »