Food policy | CUESA

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Food policy

April 18, 2014

Beyond the Green Bin

Forty percent of the food produced in America never gets eaten. Experts discuss solutions for turning food waste into food resources.

March 14, 2014

The True Cost of Asparagus

Free trade has made asparagus a year-round delicacy in the United States. But at what price?

November 07, 2013

The $11 Trillion Reward

Better farm policies could save thousands of lives and billions of dollars, a new report finds.

October 04, 2013

New Law Breaks Ground for Urban Ag

Got tenure? California’s Urban Agriculture Incentive Zones Act could take some of the risk out of urban farming.

September 27, 2013

10 Food Stories You Should Know About

Between the farm bill and the Monsanto Protection Act, September has been a busy month for food news.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »