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Returns March 17, 2022

Fruit

February 24, 2017

California Avocados: Worth the Wait

Avocados are back! Farmer Will Brokaw shares the avocado’s journey from “alligator pear” to national superfood.

June 03, 2016

Allium Aficionado or Cucurbit Queen? Find Your Plant Family at CUESA's Summer Celebration

What summer fruit or vegetables do you most look forward to? Chefs pay homage to their favorites at CUESA's Summer Celebration.

January 15, 2016

Farmers Market Food Trends for the New Year

Farmers are on the ground with chefs at the farmers market, working with restaurants to set trends and transform menus. See what’s hot in 2016.

October 23, 2015

How About Them Heirloom Apples?

You know the Red Delicious and Granny Smith, but that’s just the tip of the apple branch, with 7,000+ varieties worldwide.

September 25, 2015

Canned Heat: Preserving Summer’s Spice with Tierra Vegetables

Fall has officially begun, but things are just starting to heat up at Tierra Vegetables.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »