Health
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January 24, 2020Just What the Doctor Ordered: Food as MedicineWe spoke with Dr. Rita Nguyen of the Food as Medicine Collaborative to learn more about the revolutionary approach to food as medicine. |
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January 17, 2020From Kraut to Koji: Fermented Foods You Can Find at the Farmers MarketExplore the wild world of fermented foods and its various manifestations. |
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February 13, 2019Farmers Market Foods to Chase Away the Winter BluesThe winter farmers markets offers all the ingredients to fortify against colds and start the New Year in good health. |
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May 04, 2018Cultivating Food Justice at Green Thumb OrganicsAs a fourth-generation farmer, Rudy Jimenez runs Green Thumb Organics, while offering health education programs for children of farmworkers in the area. |
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About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »