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Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Local

October 03, 2014

Breaking Bread with Della Fattoria

Knead to read: Baker Kathleen Weber’s new book empowers us to get our hands in the dough.

August 01, 2014

Rabbits, Pigs, and Herbs in Marin County

Take a behind-the-scenes look at Devil’s Gulch Ranch and Allstar Organics in Nicasio.

March 07, 2014

Saving the Local Slaughterhouse

Marin Sun Farms plans to rebuild an important piece of infrastructure in our local foodshed.

October 31, 2013

Cheese Pioneers: An Interview with Cowgirl Creamery

The trailblazing Bay Area cheese makers share their story and recipes in a new book.

October 04, 2013

New Law Breaks Ground for Urban Ag

Got tenure? California’s Urban Agriculture Incentive Zones Act could take some of the risk out of urban farming.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »