New farmers | CUESA

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New farmers

Rudy Jimenez_Green Thumb Organics

May 04, 2018

Cultivating Food Justice at Green Thumb Organics

As a fourth-generation farmer, Rudy Jimenez runs Green Thumb Organics, while offering health education programs for children of farmworkers in the area.

March 23, 2018

Programs That Protect and Empower Farmworkers

In honor of National Farmworker Awareness Week (March 24-31), here are just a few organizations and programs that empower and protect our farmworkers.

September 01, 2017

Fifth Crow Farm Forges Their Own Path to Sustainability

Though approaching their tenth year farming together, John Vars, Teresa Kurtak, and Mike Irving are spring chickens by farmer standards.

March 17, 2017

That’s All, Yolks: Washoe Valley Duck Farm Shows the Sunny Side of Egg Farming

Twenty-three-year-old Anthony Bordessa introduces farmers market shoppers to the joys of pasture-raised duck eggs.

December 16, 2016

The Next Generation of Farmers Depends on You

How will the next generation keep the family farm? Hear from fifth-generation farmer Mollie Sitkin of Old Dog Ranch.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »