News | CUESA

Ferry Plaza Farmers Market »

OPEN! Sat 8am–2pm | Tue & Thu 10am–2pm

Mission Community Market »

OPEN! Thu 3pm–7pm


November 05, 2010

The Transparency Business

As the number of farmers markets goes up, market managers work to maintain transparency despite flawed infrastructure.

August 27, 2010

Eating Local: More Reasons Than Meals in the Day

The local food movement is about much more than food miles. Advocates sound off about compelling reasons to support local farms. 

July 31, 2009

A Critical Look at the Latest Organic Headlines

Organic proponents weigh in on the recent media coverage discussion on the nutritional value of organic vs conventional food.

February 27, 2009

All the News that's Fit to Eat

Kathleen Merrigan, one of the “Sustainable Dozen,” is appointed Deputy Secretary at the USDA. First Lady Michelle Obama touts the benefits of a community garden. Alice Waters calls for a School Lunch Retrofit.

February 13, 2009

Farming: A Close Look at the Big Picture

The national 2007 Census of Agriculture gives us food for thought. The numbers show a growing trend in sustainable agriculture but a shrinking number of mid-sized farms.



CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »