Urban homestead | CUESA

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Urban homestead

April 15, 2011

Cultivation Meets Regulation: Bay Area Urban Agriculture

From zoning changes to high-profile crackdowns, the Bay Area is watching urban agriculture. Here’s the latest.

January 28, 2011

A Chat with Joan Gussow

A conversation with the “matriarch of the eat-locally-think-globally food movement.”

November 20, 2009

Homestead Chickens and Chow Mein

Novella Carpenter, author of the popular memoir Farm City: The Education of an Urban Farmer relays an intimate view of city farming – in her back yard and across the country.

November 06, 2009

Olives: A Cure for What Ails You

Do you pass the raw olives in the market by for fear of a messy time commitment? This DIY olive curing technique from Carmen Gagliardi will change all that. 

July 24, 2009

Farmhouse Culture

Kathryn Lukas is starting a new California sauerkraut tradition at Farmhouse Culture, her Santa Cruz-based kraut-making facility.


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »