Vegetables
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March 09, 2018A Farmers Market Guide to GreensSpring is here, which means an explosion of all things green at the market. |
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October 27, 201712 Tips for Reducing Food WasteEat beet greens, embrace ugly produce, and try these other ideas for fighting the war on food waste. |
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September 22, 2017From Sweet to Heat: A Farmers Market Guide to PeppersCan you take the heat? Work your way up the Scoville scale with CUESA’s guide to peppers of the farmers market. |
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October 07, 2016Squash Goals: A Guide to Winter SquashMove over, pumpkin and butternut. Discover the wonderful, warty world of winter squash at the farmers market. |
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June 03, 2016Allium Aficionado or Cucurbit Queen? Find Your Plant Family at CUESA's Summer CelebrationWhat summer fruit or vegetables do you most look forward to? Chefs pay homage to their favorites at CUESA's Summer Celebration. |
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About CUESA
CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »