Vegetables | CUESA

Ferry Plaza Farmers Market »

Sat 8am–2pm | Tue & Thu 10am–2pm | SF

Jack London Square Farmers Market »

Sun 10am–3pm | Oakland

Mission Community Market »

Thu 4pm–8pm | SF

Vegetables

July 27, 2012

Crops and Kraut: A Field-to-Jar Adventure

View a virtual tour of CUESA’s recent trip to Heirloom Organic Gardens to see where heirloom vegetables are grown and learn how to preserve them for later.

March 18, 2011

Does Sustainable Food Taste Better?

It’s a surprisingly tough question to answer. Hear from a range of people on the topic.

September 17, 2010

Salsational!

Food War at Ferry Plaza adds local flavor to salsa battle.

June 04, 2010

Zen Vegetables

A former apprentice at Green Gulch Farms says working on the farm was hard, physical work, and a constant practice in reflection.   “We became intimate with our food by feeding the soil, caring for plants, and the land returned this care and effort to us with beautiful vegetables.”

April 09, 2010

Local Ahoy: Farmers Help Stock the Plastiki

Ferry Plaza farmers like Bill Crepps of Everything Under the Sun played a crucial role in the process of stocking the Plastiki voyage with local, healthy food.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to growing thriving communities through the power and joy of local food. Learn More »